Enzyme

Did you know that using leavening agents in baking dates back to ancient Egypt? It’s true! The Egyptians used yeast as a leavening agent, and …

Did you know that bread is one of the oldest prepared foods in the world, with evidence of its existence dating back over 30,000 years? …

As a professional baker, I’ve always been fascinated by the science behind yeast fermentation in bread baking. It’s incredible to think that tiny microorganisms are …