– **Top Eggplant Producing Countries**:
– China: 38,284,897 tonnes
– India: 15,800,000 tonnes
– Egypt: 1,720,000 tonnes
– Turkey: 1,500,000 tonnes
– Iran: 1,300,000 tonnes
– **Global Eggplant Production Trends**:
– 2022: 59,312,600 tonnes
– 2021: 58,705,398 tonnes
– Increase from 2021 to 2022: 1.0%
– China’s share of global production: 65%
– Data source: FAOSTAT
– **Continents with Significant Eggplant Production**:
– Asia: Dominant region
– Europe: Notable production levels
– Africa: Some countries contribute
– North America: Minor production
– Oceania: Limited production
– **Eggplant Production in Developing Countries**:
– India: Major producer
– Egypt: Significant production
– Bangladesh: Growing production
– Indonesia: Increasing output
– Vietnam: Developing eggplant sector
– **Eggplant Production in Europe**:
– Turkey: Leading producer
– Spain: Notable production levels
– Italy: Traditional producer
– Russia: Increasing production
– Ukraine: Emerging eggplant sector
This is a list of countries by eggplant (aubergine) production from the years 2017 to 2022, based on data from the Food and Agriculture Organization Corporate Statistical Database. The estimated total world production for eggplants in 2022 was 59,312,600 metric tonnes, up by 1.0% from 58,705,398 tonnes in 2021. China was by far the largest producer of eggplants, accounting for nearly 65% of global production at 38,284,897 tonnes. Dependent territories are shown in italics.
